Apple and Almond Cake with Dried Cherries

 

Ingredients:

• • Eggs: 3
  • Sugar: 150g (¾ cup)

• • Vanilla: A pinch
  • Oil: 120 ml (½ cup)
  • Milk: 240 ml (1 cup)

• • Flour: 300g (2 cups)
  • Baking Powder: 15g (about 1 tablespoon)
  • Chopped Apples: 3, medium-sized

• • Grated Lemon Peel: From 1 lemon
  • Chopped Apple for Topping: 1, medium-sized
  • Butter: 20g (about 1 tablespoon)

• • Sugar for Topping: 2 tablespoons
  • Almond Flakes: To taste, for sprinkling on top
  • Dried Cherries: To taste, for sprinkling on top

Directions:

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