Air Fryer Glazed Donuts
Ingredients
Donut Dough:
- 2 1/2 teaspoons instant dry yeast
- 1/2 cup warm water about 100 degrees Fahrenheit
- 1/4 cup granulated sugar
- 1/4 cup evaporated milk
- 1/2 teaspoon salt
- 1/4 cup vegetable shortening
- 2 eggs
- 1/2 teaspoon vanilla extract
- 2 1/2 to 3 cups all-purpose flour
- Cooking spray
Donut Glaze*:
- 2 tablespoons melted butter
- 1 1/3 cups powdered sugar
- 1 pinch salt
- 2 teaspoons evaporated milk
- 1/2 teaspoon vanilla extract
- 2 to 4 teaspoons water
