air fryer crispy onions
Follow this super easy recipe to prepare air fryer crispy onions at home. There is no need to deep fry onions in a ton of oil to get the crispy caramelized taste and texture. A healthy alternative to deep-fried onions to use in different dishes like Indian biryanis, curries, soups, or salads.
I love the taste and texture of fried onions to add to different dishes. Especially in Indian cuisines, such as chicken biryani or vegetable biryani, caramelized onions are a must-have ingredient to get the classic deliciousness in the rice dish. Not only biryanis but curries like lamb korma curry (mutton korma) is incomplete without it.
About Time
- Prep Time 5 mins
- Cook Time 25 mins
- Total Time 30 mins
Equipment
-
Air Fryer
- Mandolin Slicer
Ingredients
- 2 medium to large yellow onions (or around 1 lb)
- 1 tablespoon cooking oil
Directions
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