AIR FRYER CHICKEN THIGHS
Air fryer chicken thighs are the crispiest, tastiest, and juiciest chicken you’ll eat. They take just 25 minutes to cook — perfect for busy weeknights.
- Total Time: 35 minutes
- Yield: 4 servings
INGREDIENTS
- 2 lbs. chicken thighs, bone-in and skin-on (about 4 pieces)
- 1 tablespoon vegetable oil
- 1/2 tablespoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon Italian seasoning
- 1 teaspoon Worcestershire sauce or soy sauce (optional)
- 1 teaspoon balsamic vinega
Directions
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