Don’t laugh, but I’m totally hooked on this dish!

 

This decadent French toast is a delightful treat that’s perfect for a leisurely weekend brunch. With its caramelized sugar topping and rich custard-soaked bread, it’s a truly indulgent experience.

Overnight Crème Brûlée French Toast

Ingredients:

Caramel Base:

Ingredient Quantity
Unsalted butter 1/2 cup (1 stick)
Packed brown sugar 1 cup
Light corn syrup 2 tablespoons
Custard:

Ingredient Quantity
Large eggs 5
Half-and-half cream 1 1/2 cups
Vanilla extract 1 teaspoon
Grand Marnier or orange liqueur 1 teaspoon (optional)
Salt 1/4 teaspoon
Other Ingredients:

Ingredient Quantity
Challah or brioche bread 1 loaf, sliced 1/2 inch thick
Granulated sugar 1/4 cup (optional, for caramelizing)

Instructions:

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