Irish Nachos

Top-down view of russet potato slices topped with bacon, chives, and sour cream.

Irish Nachos

 

‘Irish Nachos’ are made with thin russet potato slices, topped with melty cheddar cheese, sour cream, bacon bits, and chives! Toasted to golden perfection, they’re sure to be a crowd-pleaser!
Prep Time:30minutes 
Cook Time:45minutes 
Total Time:1hour  15minutes 
Servings:4 servings

Ingredients

▢3-4 large russet potatoes
▢olive oil
▢salt and pepper, to taste
▢2 cups cheddar cheese, shredded, more or less as needed
▢crisp bacon, chopped
▢sour cream, or crema
▢chives or green onions, chopped

Directions

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