Creamy Honey Pepper Chicken Mac and Cheese Delight

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Creamy Honey Pepper Chicken Mac and Cheese Delight

 

“A rich, creamy mac and cheese dish topped with crispy chicken bites, drizzled with a sweet and spicy honey pepper glaze. A true comfort food masterpiece!”

Ingredients

For the Chicken:

  • 1 lb chicken breast, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup breadcrumbs (panko for extra crunch)
  • Salt and black pepper, to taste
  • Oil for frying (vegetable or canola oil)

For the Honey Pepper Sauce:

  • 1/4 cup honey
  • 1 tablespoon soy sauce
  • 1 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional, for heat)
  • 1 tablespoon apple cider vinegar

For the Mac and Cheese:

  • 12 oz rigatoni or elbow macaroni
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1 cup heavy cream
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • Salt and black pepper, to taste

Directions

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