Rice Krispie Chocolate Chip Cookies
Why You’ll Love This Recipe
There’s so much to adore about Rice Krispie Chocolate Chip Cookies. Here’s why it’s a must-try:
- Perfect Texture Combo : The chewy cookie base pairs beautifully with the crispy crunch of Rice Krispies.
- Rich and Chocolatey : Loaded with melty chocolate chips for bursts of sweetness in every bite.
- Kid-Friendly and Fun : The addition of cereal makes these cookies playful and appealing to all ages.
- Quick and Easy : Ready in under 30 minutes with simple pantry staples.
- Crowd-Pleasing : Whether you’re feeding kids, adults, or guests, everyone will love these indulgent treats.
Ingredients You’ll Need
The secret to these cookies lies in their simple yet indulgent ingredients. Here’s what you’ll need:
For the Cookies:
- 1 cup unsalted butter (softened to room temperature)
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup Rice Krispies cereal
- 1 1/2 cups semi-sweet chocolate chips
Directions
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