Sautéed Mushroom and Broccoli Stir-Fry Recipe

Ingredients:

– 300 grams of broccoli, cut into florets
– 300 grams of mushrooms, sliced
– 2 tablespoons of olive oil
– 3 cloves of garlic, minced (optional)
– 2 tablespoons of soy sauce
– Salt and pepper to taste
– Sesame seeds (for garnish, optional)