Mexican Street Corn Fritters
Ingredients:
2 cups corn kernels (fresh, frozen, or canned, drained)
1/2 cup all-purpose flour
1/4 cup cornmeal
1 teaspoon baking powder
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1/4 teaspoon smoked paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
1/2 cup grated Cotija cheese
1/4 cup fresh cilantro, chopped
1 large egg
1/4 cup milk
Vegetable oil, for frying
Lime wedges, for serving
Additional Cotija cheese, for garnish
