Homemade Skillet Bread: Recipe with a Delicious Flavor, Perfect for Any Time: No Baking Required!

 

Hello, everyone, today we’re going to learn how to make Skillet Bread using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Homemade Skillet Bread?

This skillet banana bread contains no flour, sugar, or fat, making it an excellent choice for those looking for something light without sacrificing flavor. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 1 cup of oats (essential ingredient, non-substitutable)
• ½ cup of shredded unsweetened coconut or coconut flakes
• 2 ripe bananas (preferably the Prata variety or similar)
• 1 less ripe banana (for decoration)
• 1 large egg (or chia egg substitute: 1 tablespoon of chia mixed with 3 tablespoons of water)
• Water or milk (adjustable amount for texture)
• 1 teaspoon of baking powder
• Optional: Walnuts, raisins, or blueberries for decoration

Directions

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