Homemade zero-carb dessert: delicious, easy, and quick flourless recipe!
Hi, everyone, today we’re going to learn how to make zero-carb dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade zero-carb dessert?
This low-carb chicken bread recipe is perfect for those seeking healthy alternatives compatible with ketogenic or low-carb diets, as well as for diabetics looking to manage their blood sugar levels. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 cups of shredded cooked chicken (about 14 ounces or 400 grams)
- 1 tablespoon of olive oil
- 2 to 3 eggs (adjust for desired consistency)
- 1 ½ ounces of shredded light mozzarella cheese (40 grams)
- Oregano to taste
- Salt to taste
- Garlic powder or freshly grated garlic to taste
- Black pepper to taste (optional)
Directions
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