– 2 cups fresh pineapple, finely diced
– 1 cup sugar
– 1/2 cup apple cider vinegar
– 2 garlic cloves, minced
– 1 red bell pepper, finely chopped
– 2 Thai red chilies, seeded and minced (or to taste)
– 1 tbsp freshly grated ginger
– 1 tsp salt
– 1 (1.75 oz) package fruit pectin