Old-Fashioned Chicken and Dumplings

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Old-Fashioned Chicken and Dumplings

Ingredients

 

+For chicken:

°2 pounds boneless, skinless chicken breasts and/or thighs, trimmed and cut into 1/2-inch pieces

°1/2 cup all-purpose flour

°2 tablespoons olive oil, divided

+Sauce:

°2 tablespoons of butter

°2 large carrots, peeled and cut into cubes

°2 celery sticks, diced

°large onion, cut into cubes

°2 bay leaves

°1/2 teaspoon dried thyme

°2 garlic cloves, minced

°5-6 cups of chicken broth

°1/2 cup heavy cream

°1 1/2 cups thawed frozen peas

+Pancakes:

°1 1/2 cups all-purpose flour

°2 teaspoons baking powder

°1/2 teaspoon salt

°3/4 cup of milk

°2 eggs

°Salt and ground black pepper

*Directions

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