Preparation Time: 5 minutes Cooking Time: 1 hour Total Time: 1 hour and 5 minutes Course: Dessert Cuisine: American Keywords: Lemon, Cream Cheese, Dump Cake Servings: 12 Calories per Serving: 464 kcal Recipe

Ingredients (Organized for Clarity):

• Lemon Pie Filling: 1 can (16 ounces)
• White Chocolate Chips: 1 cup
• Cream Cheese (cubed): 4 ounces
• Lemon Cake Mix: 1 box (15.25 ounces)
• Unsalted Butter (thinly sliced): ½ cup

Instructions:

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