Crispy Potato and Cheese Fritters

 

Crispy Cheesy Potato Fritters are a delightful blend of grated potatoes, sharp cheddar cheese, and fresh vegetables, all bound together with eggs and starch, then fried to golden perfection. These fritters are crispy on the outside, tender on the inside, and bursting with cheesy flavor. Perfect as a snack, side dish, or even a light main course, these fritters are sure to become a favorite in your household.

Prep Time:

20 minutes | Cooking Time: 20 minutes | Total Time: 40 minutes | Servings: 4 servings

Ingredients:

• • 3 potatoes, peeled and grated

• • 1 onion, finely chopped
  • 1 bell pepper, finely diced
  • 100 grams (3.5 oz) cheddar cheese, grated

• • 3 cloves of garlic, minced
  • 2 eggs
  • 2 tablespoons starch (cornstarch or potato starch)

• • Salt and black pepper to taste
  • Vegetable oil for frying
  • 1.5 tablespoons butter

Directions:

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