Amish Country Casserole
Ingredients:
1 lb ground beef
1 medium onion, chopped
1 can (15 oz) cream of mushroom soup
1 can (15 oz) diced tomatoes, drained
1 cup frozen mixed vegetables (peas, carrots, corn)
1 1/2 cups shredded cheddar cheese
1/2 cup milk
1 tsp garlic powder
1 tsp dried basil
Salt and pepper to taste
4 cups cooked egg noodles (or any pasta of your choice)
1/2 cup breadcrumbs (optional, for topping)
Directions:
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