Vegan Thumbprint Cookies with Jam

 

These vegan thumbprint cookies are a delightful, easy-to-make treat, perfect for any occasion. With a buttery, melt-in-your-mouth texture and a pop of fruity sweetness, they’re sure to become a favorite!

Prep Time: 15 minutes
Cook Time: 12-15 minutes
Total Time: 30 minutes
Servings: 24 cookies
Calories per Serving: ~80 kcal

Ingredients

For the cookies:

• 1 cup vegan butter, softened
• ½ cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• ¼ teaspoon salt

For the jam filling:

• ½ cup fruit jam (such as raspberry, strawberry, or apricot)

Instructions

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