Old Fashioned Coconut Cream Pie

This coconut cream pie is rich and creamy with the perfect balance of sweetness and a hint of almond flavor. A delightful dessert that’s sure to impress!

Ingredients:

• • 3 cups of 10% cream
  • 2 eggs
  • 3/4 cup of sugar
  • 1/2 cup flour
  • 1/4 teaspoon of salt
  • 1 cup toasted coconut, divided
  • 1/2 teaspoon of vanilla extract

• 1/4 teaspoon pure almond extract
• 1 deep baked 9” pie shell
• 1/2 cup 35% whipping cream
• 1/4 cup of sugar
• 1/8 teaspoon pure almond essence

Preparation:

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