This dish is perfect for those days when you want a little something sweet to snack on throughout the day.

 

Oven-fried potatoes and onions might not be a typical sweet snack, but you can easily modify it to add a touch of sweetness. Here’s how you could describe the dish with a sweeter twist:

Sweet Oven-Fried Potatoes & Onions: A Perfect Sweet-Savory Snack

This dish is perfect for those days when you want a little something sweet to snack on throughout the day. By swapping regular potatoes for sweet potatoes and caramelizing the onions to bring out their natural sugars, you can create a deliciously sweet and savory snack. The crispy roasted edges of the sweet potatoes combined with the tender, golden onions make for a satisfying treat that you can enjoy any time of the day.

Ingredients

• 4 medium sweet potatoes, peeled and cut into 1-inch cubes
• 1 large red onion, sliced
• 3 tbsp olive oil
• 1 tsp cinnamon
• 2 tbsp honey or maple syrup
• ½ tsp garlic powder (optional)
• ½ tsp smoked paprika (optional, for a savory kick)
• Salt and pepper, to taste
• Fresh thyme (optional, for garnish)

Step-by-Step Instructions:

 

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