Shrimp Alfredo Pasta Recipe
Here’s a delicious recipe for Shrimp Alfredo Pasta, combining creamy, rich Alfredo sauce with succulent shrimp and tender pasta. It’s a perfect weeknight dinner or an impressive dish for guests.
Shrimp Alfredo Pasta
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Ingredients:
For the Pasta:
- 12 oz (340g) fettuccine or your favorite pasta
 - Salt for pasta water
 
For the Shrimp:
- 1 lb (450g) large shrimp, peeled and deveined
 - 2 tablespoons butter
 - 2 tablespoons olive oil
 - 3 cloves garlic, minced
 - Salt and pepper, to taste
 - 1/4 teaspoon paprika (optional, for extra flavor and color)
 
For the Alfredo Sauce:
- 1 1/2 cups heavy cream
 - 1/2 cup butter
 - 3/4 cup freshly grated Parmesan cheese
 - 2 cloves garlic, minced
 - Salt and pepper, to taste
 - Fresh parsley or basil for garnish (optional)
 
Instructions:
CONTINUE READING ON THE NEXT PAGE 🥰💕
					
			