Creamy Shrimp Fettuccine Pasta with Homemade Alfredo Sauce
If you’re craving comfort food with a seafood twist, this Creamy Shrimp Fettuccine Pasta with Homemade Alfredo Sauce is the perfect dish to satisfy. The rich, velvety Alfredo sauce paired with tender shrimp and perfectly cooked fettuccine will make this a go-to recipe for any pasta lover!
Ingredients:
• 12 oz fettuccine pasta
• 1 lb large shrimp, peeled and deveined
• 2 tbsp olive oil
• 3 tbsp butter
• 4 cloves garlic, minced
• 1 ½ cups heavy cream
• 1 cup freshly grated Parmesan cheese
• ½ tsp black pepper
• ¼ tsp nutmeg (optional)
• Salt, to taste
• Fresh parsley for garnish
Instructions:
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