Teriyaki Shrimp and Pineapple Rice Stack
A flavorful and refreshing dish that’s perfect for a quick and easy meal.
Ingredients:
For the rice:
2 cups rice
3 cups chicken broth
1/4 cup soy sauce
1 tablespoon sesame oil
1/4 teaspoon garlic powder
For the shrimp:
1 pound shrimp, peeled and deveined
1/4 cup teriyaki sauce
1 tablespoon honey
1/2 teaspoon grated ginger
For the pineapple:
1 (15 oz) can pineapple chunks, drained.
Instructions:
CONTINUE READING ON THE NEXT PAGE 🥰💕
Pages: 1 2
