Introduction

Strawberry shortcake is a dessert classic known for its simple sweetness and pleasing flavors. This recipe combines delicate biscuits with fresh strawberries and cream to make an ideal summer treat.

Ingredients:

Shortcake Biscuits:

2 cups of all-purpose flour

1/4 cup granulated sugar

1 teaspoon baking powder

0.5 tsp salt

Cutting 0.5 cup cold unsalted butter into small pieces.

3/4 cup heavy cream

Vanilla extract 1 teaspoon.

Strawberry Filling:

Use 4 cups of sliced fresh strawberries.

Add granulated sugar 0.25 cup.

Juice from the lemon should be one tablespoonful.

Whipped Cream:

One cup of heavy cream

Powdered sugar, two tablespoons

Vanilla extract, one teaspoon

Directions:

 

Continue Reading in the next page 🥰💕