These cauliflower fritters are a delicious and healthy way to enjoy cauliflower, turning a simple vegetable into a flavorful snack or side dish. Made with eggs, Parmesan cheese, fresh herbs, and garlic, these fritters are crisp on the outside and tender on the inside. They’re an easy and nutritious option for anyone looking for a tasty way to eat more vegetables.
Preparation Time:
Prep Time: 15 minutes
Cooking Time: 20 minutes
Total Time: 35 minutes
Ingredients
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- 1 head of cauliflower (700g)
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- Salt, to taste
- 3 eggs
- Pepper mixture, to taste
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- Chopped chives
- Chopped dill
- 2 cloves garlic, minced
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- 40g (⅓ cup) Parmesan cheese, grated
- 70g (½ cup) flour
- Oil for frying
Directions:
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