Vegan Veggie Pizza Recipe.
Introduction:
This Vegan Veggie Pizza is a colorful and flavorful dish that combines a variety of fresh vegetables, vegan cheese, and a delicious homemade pizza crust. Perfect for a family dinner or a gathering with friends, this pizza is sure to impress with its vibrant toppings and savory taste. Let’s dive into this detailed, professional recipe to make a perfect vegan pizza at home.
Ingredients
For the Pizza Dough:
2 1/4 teaspoons active dry yeast
1 1/2 cups warm water (110°F)
3 1/2 to 4 cups all-purpose flour
2 tablespoons olive oil
2 teaspoons sugar
1 teaspoon salt.
For the Pizza Sauce:
1 can (15 oz) tomato sauce
2 tablespoons tomato paste
2 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon sugar
Salt and pepper to taste
For the Toppings:
1 cup vegan mozzarella cheese, shredded
1 cup fresh arugula
1/2 cup black olives, sliced
1/2 cup mushrooms, sliced
1/2 cup bell peppers, sliced
1/2 cup tomatoes, sliced
1/4 cup red onion, thinly sliced
1 teaspoon dried oregano
1 teaspoon dried basil.
