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Add the sour cream to a medium size mixing bowl, and whisk to remove any lumps.
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Fold in the pineapple, mandarin oranges, cherries and miniature marshmallows just until combined. Cover and chill in the refrigerator for 2 hours. Serve while cold.
Storage:
Store any leftovers in an airtight container in the refrigerator for up to 3 days. I do not recommend freezing. We do not recommend freezing.
Tips:
- Adjust sweetness with plain Greek yogurt or extra sour cream. Use fruit packed in water for less sweetness.
- Add marshmallows just before serving to keep them fluffy, or toss them in powdered sugar to prevent sogginess.
- Drain canned fruits well and pat dry to avoid excess liquid.
- Double or triple the recipe for larger gatherings.
Calories: 248kcal | Carbohydrates: 42g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 48mg | Potassium: 199mg | Fiber: 3g | Sugar: 36g | Vitamin A: 597IU | Vitamin C: 15mg | Calcium: 98mg | Iron: 1mg