3-Ingredient Peanut Butter Balls (With Cream Cheese)

Directions

 In a medium mixing bowl, beat the softened cream cheese and peanut butter until smooth and creamy.
 Add the powdered sugar and mix until fully combined, forming a thick dough.
 Roll the mixture into 1-inch balls and place them on a lined baking sheet. Chill in the refrigerator for 30 minutes before serving.

Enjoy these deliciously simple Peanut Butter Balls!